Jon Johnson
-
The 2016 Cord cook-off: burgers
/
Will Huang’s ‘The Teriyaki’ This hamburger pays homage to teriyaki beef, composed of ground beef, extra fine rice, cilantro and hoisin sauce. The buns…
The Tie That Binds WLU Since 1926
Serving the Waterloo campus, The Cord seeks to provide students with relevant, up to date stories. We’re always interested in having more volunteer writers, photographers and graphic designers.
